Chicken or Aubergine Prego Rolls

Serves4
Prep Time5 mins
Marinade Time60 mins
Braai Time20 mins

Ingredients

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  • Nando’s Prego Sauce
  • 4 bread rolls
  • 4 chicken breasts or thick aubergine slices

Cooking instructions

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  1. 1

    Marinade the chicken or aubergine in the Nando’s Prego Sauce for one hour. Cook on the braai for 10 minutes on either side.

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  2. 2

    Lightly toast the buns on the fire, add the cooked chicken or aubergine, add extra Nando’s Prego sauce and enjoy with spicy charred pineapple salad.