We fire up the PERi-PERi Flame grilled chicken! And we’re the best in the world at it. Dig in.
Download menu as PDF Download Breakfast menu as PDFDeliciously cheesy garlic bread topped with mozzarella cheese
A mix of green and black olives in a spicy, citrussy dressing
PERi-PERi chicken soup or lentil & spinach soup served with a garlic roll
Creamy hummus and toasted pita strips served with a PERi-PERi Drizzle
A Roasted Red Pepper Dip served with toasted pita strips
3 Full, juicy chicken wings in your choice of PERi-PERi flavour
Sticks of halloumi cheese served with a Chilli Jam Dip
Saucy chicken livers served with a fresh Portuguese roll
PERi-PERi chips loaded with pulled chicken, grilled onions, cheese sauce and parsley
Spicy Mixed Olives + Hummus with PERi-PERi Drizzle + Red Pepper Dip + Toasted Pita Strips
Tender Chicken Strips & Pineapple Skewers with Yoghurt Dip + Halloumi Sticks with Chilli Jam Dip + 3 Full Chicken Wings + 1 Regular PERi-PERi Wedges
Choose the leg and thigh or the breast and wing
Leg and thigh + breast and wing
5 Full, juicy chicken wings in your choice of PERi-PERi flavour
Regular Side to Large
AED 6
A succulent double chicken breast with crispy skin
Chicken thighs, chunky veg and Spicy Rice prepared in a tomato relish and served in a traditional copper dish
Flame-grilled PERi-PERi chicken thighs skewered between layers of mixed peppers
Flame-grilled PERi-PERi chicken thighs, stuffed with feta, crushed garlic & parsley skewered between layers of mixed peppers
Flame-grilled PERi-PERi chicken thighs, stuffed with sun-dried tomato skewered between layers of red onion
Saucy pulled chicken, grilled onion and a slice of cheese served in a toasted Portuguese roll
Saucy pulled chicken, grilled onion, coleslaw and a slice of cheese served in a toasted pita or wrap
Saucy pulled chicken and a veg mix grilled in a tomato relish served on Spicy Rice
Grilled tender chicken strips served on Spicy Rice
Saucy chicken livers, grilled cherry tomatoes and courgette served on Spicy Rice
Tender chicken strips & pineapple skewers, served with toasted pita, yoghurt dip and salsa
Chicken strips in a Trinchado sauce served with a garlic roll
A bowl of grilled tender chicken strips, corn, red pepper and baby spinach served on Spicy Rice
Flame grilled PERi-PERi Chicken thighs stuffed with a feta, sundried tomato and olive filling layered between courgette, red onion and halloumi, served with garlic butter.
10 Full Chicken Wings + 4 Regular Sides
1 Full Chicken + 4 Regular Sides
1 Full Chicken + 2 Regular Sides + 2 Bottomless Soft Drinks
2 Full Chickens + 5 Large Sides
Tender chicken fillet, crisp mixed lettuce, sliced fresh tomato, pickled red onions and creamy mayonnaise
Tender chicken fillet, crisp mixed lettuce, sliced fresh tomato, rocket, pickled red onions, creamy mayonnaise and smashed avo & feta
Tender chicken fillet, rocket, cheese and PERinaise (PERi-PERi flavoured mayo) *+ tomato and mixed lettuce for pita and wrap
Tender chicken fillet, croutons, parmesan cheese, sun-dried tomatoes and Nando’s Caesar dressing served in a toasted wrap
A butterfly-cut chicken breast topped with crunchy coleslaw and served on a toasted garlic roll
Tenderloin of Beef, cheddar cheese & creamy mayonnaise in a toasted Portuguese roll
A veg patty, Chilli Jam, tangy yoghurt sauce, tomato and lettuce served in a toasted Portuguese roll *Ask for veg patty options
A veg patty, pita mix and creamy mayonnaise served in a toasted pita *Ask for veg patty options
Grilled black mushroom and halloumi, Chilli Jam, tangy yoghurt sauce and lettuce served in a toasted wrap
PERi-PERi paneer, chunky veg and Spicy Rice prepared in a tomato relish and served in a traditional copper dish
Mars flavoured ice-cream shake topped with whipped cream and chocolate sauce
Oreo flavoured ice-cream shake topped with whipped cream and Oreo-crumble
Strawberry flavoured ice-cream shake topped with whipped cream & sprinkles
Rose flavoured ice-cream shake topped with whipped cream and crushed pistachios
Available at Motor City, Jumeriah Island Pavilion
Sweet potato rosti stacked with an omelette (red and green pepper, and mozzarella filling), sliced fresh avo and coriander dressed with chilli jam
Warm oats served with peanut butter, honey, sliced fresh banana and roasted almonds.
2 Fried eggs dressed with PERi-PERi Drizzle and parsley, served with smashed avo, cherry tomatoes and a balsamic reduction on a slice of toast.
Grilled chicken sausage flavoured with traditional South African boerewors spices, 2 fried eggs, asparagus, vine tomatoes and 2 slices of toast
A South African Breakfast Donut with your choice of filling:
2 Fried Eggs / Hash Brown
AED 10
Smashed Avo / Grilled Halloumi / Chakalaka / Bread Toast (2 slices) / PERi-Drizzle
AED 7
Chicken-Boerie / Bread Basket
AED 15
Cheese / PERinaise
AED 5
Pulled Chicken
AED 9
An Afro-Portuguese favorite, black coffee with sweet condensed milk served with a rusk (a traditional South African biscuit to be dipped in your coffee).
Herbal tea served with honey and fresh lemon.
Mixed berries, banana, chia seeds and honey with Greek yogurt.
Corn, diced tomato, red onion & green pepper, dressed with a citrus vinaigrette, topped with feta and served with grilled lemon
Grilled halloumi, sliced radish & carrot, cherry tomatoes, on a bed of mixed lettuce, dressed with a citrus vinaigrette and served with grilled lemon
Cos lettuce, parmesan cheese and croutons topped with Nando’s Caesar dressing
Chunky sweet potato & avocado, a mix of salad leaves, cherry tomatoes, chickpeas, cucumber, quinoa, sesame & roasted seeds and feta cheese
Halloumi Cheese
AED 7
Feta Cheese
AED 5
Kids under 10. you get to choose a basting that has all the flavour but none of the fire
2 Dino sides + choose a drink or dessert
2 Dino sides + choose a drink or dessert
2 Dino sides + choose a drink or dessert
Extra drink (AED 8) or dessert (AED 11)
Apple, Orange or Mango Juice / Milk
Vanilla or Chocolate
Go Bottomless
A refreshing & fizzy pomegranate lemonade topped with ice cold Sprite
A refreshing & zesty lemonade with a colour changing twist
A delicious blend of coconut water, non-dairy frappe & Williams Pear topped off with desiccated coconut and sliced pear
A sweet and traditional classic made with lemon, mint and topped with ice cold Sprite
A delicious mix of citrus & saffron flavours topped with ice cold Sprite
Tomato juice with a dash of Worcestershire sauce and PERi-PERi twist garnished with Spicy Mixed Olives
Dark, moist chocolate cake layered with a smooth chocolate pudding and served with vanilla ice-cream
4 layers of moist carrot cake studded with raisins, walnuts & pineapple, separated by cream-cheese icing, finished with a drizzle of white chocolate ganache, served with vanilla ice-cream
Gingered apples & buttery crisp cinnamon crumble, topped with vanilla ice-cream & berries, served with a sweet toffee sauce
Rich creamy cheesecake with banana & butter-caramel inside a crispy pastry, served with a sweet toffee sauce
Rich & fudgy brownie bites made with HERSHEY’S® KISSES®, served with vanilla ice-cream and drizzled with chocolate sauce
Extra scoop of vanilla ice-cream
AED 5
