Gatsby-inspired braai broodjie

Serves4
Prep Time20 mins
Cook Time15 mins
  • 3 tbsps Nando’s Garlic PERi-PERi Sauce
  • 1 baguette or ciabatta, halved lengthwise, but not sliced through
  • 2 red onions
  • 200g or more mozzarella cheese
  • 4 oven roasted tomatoes
  • 200g cooked slapchips

Cooking instructions

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  1. 1

    Halve the onions, but do not trim the tops. Remove outermost papery layer from each onion.

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  2. 2

    Smear onions with oil and grill over the coals, cut sides down, for 5 -10 minutes. Separate into petals.

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  3. 3

    Spread the Nando’s Garlic PERi-PERi Sauce on the bottom half of the baguette. Layer with the slapchips, onion petals, roasted tomatoes and slices of mozzarella.

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  4. 4

    Close the baguette and braai over low heat on both sides until the cheese is melted.